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Microwave ovens
(Book)
Author
Published
Vero Beach, Florida : Rourke Educational Media, [2015].
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Chester Public Library - Children's Nonfiction | J 683.83 Ree | On Shelf |
| Newburgh Free Library - Children's Nonfiction | J 683.83 REE | On Shelf |
| Suffern Free Library - Children's Nonfiction | J 683.83 REE | On Shelf |
Subjects
LC Subjects
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More Details
Published
Vero Beach, Florida : Rourke Educational Media, [2015].
Format
Book
Physical Desc
24 pages : color illustrations ; 21 cm.
Language
English
Accelerated Reader
LG
Level 3, 1 Points
Level 3, 1 Points
Notes
General Note
Includes index.
Description
Did you know the microwave oven was actually invented by mistake? That mistake led to the technology that has made cooking faster, more convenient, and more popular than conventional cooking. This book addresses the differences between a standard oven and a microwave oven. So, pop in a snack, set the timer, and in a few seconds you'll be ready to enjoy! This book will allow students to plan and conduct an investigation to determine the effect of placing objects made with different materials in the path of a beam of light.--,Source other than Library of Congress.
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Citations
APA Citation, 7th Edition (style guide)
Reed, C. (2015). Microwave ovens . Rourke Educational Media.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Reed, Cristie. 2015. Microwave Ovens. Rourke Educational Media.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Reed, Cristie. Microwave Ovens Rourke Educational Media, 2015.
MLA Citation, 9th Edition (style guide)Reed, Cristie. Microwave Ovens Rourke Educational Media, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.